Job Description

Vees Café is looking for a reliable, dependable worker with exceptional customer service skills, seeking a position to work as a cashier. We want our staff members to deliver the same joy they're feeling not because they're at work, but because they feel at home.

Responsibilities:

• Ability to create a friendly and inviting guest experience over the phone and in person.
• Strong knowledge of ingredients and portions.
• Maintain a safe, clean, and sanitary environment.
• Supporting other areas of the restaurant.

Qualifications:

• 2 years of experience in restaurants handling food.
• Friendly, upbeat attitude.
• Team player; you’re always willing to give and ask for help.
• Must be able to push/pull/lift/carry up to 25 lbs. individually.
• Ability to multitask.
• Enjoys working in a team.
• Possess CA Food Handler CertificateCleaning and sanitizing work areas, utensils, and equipment.
• Cleaning service and seating areas such as bussing tables.
• Describing menu items and suggesting products to customers.
• Servicing customers and taking orders as well as running food.
• Ordering, receiving, and distributing stock supplies.
• Receiving and processing customer payments.
• To create a friendly and inviting guest experience over the phone and in person.
• Operates a cash register, processing credit card payments, accepting cash payments, and making changes, as well as using a POS system for transactions.
• Greets and communicates with customers, as well as helps resolve customer complaints.
• Maintains knowledge of menu and sales policies.
• Maintains a safe, clean, and sanitary environment.
• Assists other restaurant staff as needed.
• Job will require availability to work in 2 locations DTLA and W. Adams 

Job Type: Part-time and Full Time.

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